£390
14 in stock
7-14 Days
A high-rimmed steel pan with very good cooking features, perfectly suitable for frying.
“Light“ model is made of 3 mm steel, it is easy to transport and set up – with a one meter diameter it only weighs 19 kg! (light pan)
Our largest light pan with nearly a one-meter diameter is very popular among caterers. It enables to prepare hundreds of portions very quickly and cater large crowds. This model is used by hundreds of caterers in Finland, Scandinavia, England, and the Baltics. High-rimmed thick-bottomed (3 mm) pan forms a well functioning item.
PRO-960 light enables to prepare different dishes from raw and pre-cooked ingredients. The pan fits 50-80 portions depending on the dish cooked. The pan has a 5 cm rim, which allows the food to be stewed and steamed (under the lid), which is a great advantage comparing to low-rimmed pan. Use your fantasy and cook a desired dish on the pan!
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Specifications:
A high-rimmed steel pan with very good cooking features, perfectly suitable for frying, preparing meat, fish, vegetables, and different rice dishes. The pan is also suitable for making tasty pancakes. Use your fantasy and cook a desired dish on the pan!
The pan’s flat surface enables well to cook food and to keep the food warm.
The given solution makes impossible the situation where liquid flows to the centre of a pan and the rest of the food dries.
When heated, the surface of the pan gets slightly concave from the middle. Ideally suitable for using in an outside kitchen, on a campfire or on a gas burner.
Legs can be removed for easyer transport.
With the aid of the Wok-solution 675, it is possible to use a frying pan set as a wok set. Adapter that belongs to the set makes the wind protection higher.
Suitable for the models Pro 720/ Pro 720 inox.
Mostly for making wok-dishes and French fries. Due to the large capacity it is mostly suitable for caterers, catering enterprises and restaurants. Adapter is included in the set.
A stainless steel high-rimmed pan that is great for stewing, cooking, frying, and steaming. Stainless steel enables to prepare the best stewed dishes, since steel pan can add color or flavor to the dish, when the seasoned layer becomes damaged. It is easy to clean and maintain. It heats up very quickly. And, equally important – a stainless steel pan always maintains its shiny appearance!
PRO-580 inox is one of the most popular among home users. Light weight, and high-rimmed pan is a good combination. It enables to prepare different dishes from raw and pre-cooked ingredients. The pan fits 12-20 portions depending on the dish cooked. Pan’s flat bottom perfectly enables to keep the food warm. The bottom of the pan becomes a little hollow when heating up. The pan has a 5 cm rim, which allows the food to be stewed and steamed (under the lid), which is a great advantage comparing to low-rimmed pan.
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